Recognized for our innovative approach to ice cream, Lick & Bloom has captivated both locals and visitors. Our commitment to quality ingredients and artistry has led to rave reviews and loyal customers who celebrate the fusion of nature and indulgence.
Founded by passionate ice cream enthusiasts, Lick & Bloom started as a dream to bring unique flavors to Launceston’s local scene. Opening its doors on George Street, it quickly became a beloved destination for those seeking innovative, plant-inspired treats. Over the years, we’ve nurtured our craft, continually experimenting with new ingredients and flavor combinations, all while maintaining a strong commitment to quality and sustainability.
Since our inception, Lick & Bloom has grown in popularity, attracting a diverse clientele. Our journey reflects our dedication not only to creating exceptional desserts but also to fostering a connection with nature and the community we serve.